China’s No. 4 official to visit North Korea

Haepari-naengchae, jellyfish salad

Tangpyeongchae, mung bean jelly salad

Jangeogui, eel grilled three ways

Dwaejigukbap, Busan's hearty pork rice soup

Cheonggukjang jjigae, Korean rich soybean paste stew

Bokmalgeuntang, clear puffer fish soup

Seolleongtang, Korean ox bone soup

Dotorimuk, light and savory Korean acorn jelly salad

Gondeure namulbap, thistle rice with soy-based seasoning

Miyeokguk, seaweed soup for birthdays and recovery

Hobak-juk, Korean sweet pumpkin porridge

Yaksik, sweet rice with chestnuts and jujubes

Gujeolpan, royal Korean nine-delicacy platter

Sinseollo, royal Korean hot pot with live charcoal

Spring cabbage bibimbap

Kongnamul-gukbap, bean sprout soup with rice

Honghaptang, clear mussel soup

Kimchi jeongol, hot pot built on fermented depth

Bullak jeongol, spicy hot pot where octopus meets bulgogi