Instacart technology weighs produce, notifies shoppers of discounts and tracks spending — without a wonky wheel in sight. Are Morrisons customers on board?

Santiago Lastra, the chef behind Britain’s only Michelin-star Mexican restaurant, talks ‘soul cooking’ with supermarket ingredients

From Portuguese rosé to French fizz, you can fill your summer wine rack with great bottles from the budget supermarkets

Some picnic staples count towards your 5-a-day. The nutritionist Eli Brecher rates the best (and worst) options from the supermarkets

He went from folding jeans to comedy stardom thanks to high-profile fans like Drake. But the comedian’s latest project is an investigation into Britain’s £12 million-a-day fried chicken industry, and what it’s doing to our bodies

Babies brought up during sugar rationing were 23 per cent less likely to develop dementia in later life, a new study has found. Here’s what to give your child instead

The Michelin-starred chef Adam Handling criticises diners at the Tartan Fox who failed to control their ‘selfish little brats’, while a dog killed a chicken

There are perhaps the vegetable that most perfectly sums up the British summer — Tony Turnbull reveals his favourite recipes

Five March has a new opening in Leith and there’s perfect pizza in a former post office in Royal Deeside

Hidden gardens, live music or just a pint on a packed Soho pavement: the London team share their favourite watering holes